How a Mexican Food Brand Turns Restaurant Trends Into Pantry Staples

Shopify Masters2023年9月28日33 分钟en
原始来源

Show Notes

Miguel Leal and his co-founders discovered that Mexican dining had evolved in the US, while the Mexican food products found at the grocery store remained stale. With Somos, the team hopes to create the “pasta sauce” of Mexican meals, making the cuisine more accessible for at-home cooks. To learn more about SOMOS and find show notes: https://www.shopify.com/blog/somos-cpg-trends Subscribe and watch Shopify Masters on YouTube! Sign up for your FREE Shopify Trial here.

Related

Going Facebook Live with New Product Releases
Shopify Mastersen

Going Facebook Live with New Product Releases

2018年8月6日58 分钟
查看节目
A Quiz-Powered Approach to Email Marketing
Shopify Mastersen

A Quiz-Powered Approach to Email Marketing

2018年7月30日47 分钟
查看节目
When Upselling Can Actually Hurt Your Sales
Shopify Mastersen

When Upselling Can Actually Hurt Your Sales

2018年7月23日47 分钟
查看节目
Designing a Subscription Box That's Worth Unboxing Every Month
Shopify Mastersen

Designing a Subscription Box That's Worth Unboxing Every Month

2018年7月16日43 分钟
查看节目