How a Mexican Food Brand Turns Restaurant Trends Into Pantry Staples

Shopify MastersSep 28, 202333 minen

Show Notes

Miguel Leal and his co-founders discovered that Mexican dining had evolved in the US, while the Mexican food products found at the grocery store remained stale. With Somos, the team hopes to create the “pasta sauce” of Mexican meals, making the cuisine more accessible for at-home cooks. To learn more about SOMOS and find show notes: https://www.shopify.com/blog/somos-cpg-trends Subscribe and watch Shopify Masters on YouTube! Sign up for your FREE Shopify Trial here.

Related

Shopify Mastersen

Snacking on 7-Figures: How FireCreek Snacks Escaped Bankruptcy and Pivoted Online

Aug 31, 202159 min
View Episode
Shopify Mastersen

Like a Glove: How Mack Weldon Found Its Fit in DTC Menswear

Aug 24, 202149 min
View Episode
Shopify Mastersen

Threading Together Inclusivity and Functionality to Build a 7 Figure Activewear Brand

Aug 17, 202144 min
View Episode
Shopify Mastersen

Recipe for Differentiation in the Crowded Nutrition Industry

Aug 10, 202147 min
View Episode