How a Mexican Food Brand Turns Restaurant Trends Into Pantry Staples

Shopify MastersSep 28, 202333 minen

Show Notes

Miguel Leal and his co-founders discovered that Mexican dining had evolved in the US, while the Mexican food products found at the grocery store remained stale. With Somos, the team hopes to create the “pasta sauce” of Mexican meals, making the cuisine more accessible for at-home cooks. To learn more about SOMOS and find show notes: https://www.shopify.com/blog/somos-cpg-trends Subscribe and watch Shopify Masters on YouTube! Sign up for your FREE Shopify Trial here.

Related

How Kōv Essentials Hit $1M in Year One With Zero Paid Ads
Shopify Mastersen

How Kōv Essentials Hit $1M in Year One With Zero Paid Ads

Mar 19, 202632 min
View Episode
How I Scaled My Side Hustle to $15 Million
Shopify Mastersen

How I Scaled My Side Hustle to $15 Million

Mar 17, 202634 min
View Episode
How My Two Brows Grew Into a Life-Changing Brand With 1 Million Sets Shipped
Shopify Mastersen

How My Two Brows Grew Into a Life-Changing Brand With 1 Million Sets Shipped

Mar 12, 202627 min
View Episode
The Simple Formula Behind an 8-Figure Sustainable Brand
Shopify Mastersen

The Simple Formula Behind an 8-Figure Sustainable Brand

Mar 10, 202638 min
View Episode
1234...150